Episode 70 – Barrel Aging with Gary Farlow from Vocation
A deep dive on the process of barrel ageing and how to make the beers that go in them with Gary Farlow from Vocation Brewing
A Podcast about homebrewing…
A deep dive on the process of barrel ageing and how to make the beers that go in them with Gary Farlow from Vocation Brewing
Hello folks, just a quick one to let you know that unfortunately there will not be an edited version of the Overtone episode going up on the website/podcast platforms due to some unresolvable issues with the guests audio recording. You can still listen to the live version via the YouTube channel of course. Episodes 70 & 71 are on the cutting table and will be with you soon…..
We take a look at our favourite home brewing books and discuss the essential titles for any home brewers library.
Apologies for some issues with audio quality on this one we were not able to deliver the usual level of editing due to a technical mishap.
An in depth chat with Kenneth and Nick from Muntons discussing the Malting process, LME & DME production. Designing and making extract kits and the infamous homebrew ‘twang’! Cheers
A slightly terrifying review of our personal expenditure on the hobby so far and the contentious question of whether homebrewing can actually save you money……
An extended and slightly meandering discussion on our best tips for creating and brewing hazy pales and IPAs!
An in depth discussion of our recent experiences exploring the technical brewing exercise that is low ABV brewing, tips on all aspects of recipe formulation and process for maximising flavour while minimising alcohol!
Our first full episode using Streamyard courtesy of our amazing patreons and sponsors! No specific topic for this one just a test run for the new platform and beers and banter, cheers!
After a fairly short episode with the Crafty Maltsters we wanted some more beers! So we recorded that as a quick commercial episode enjoy!
A fascinating discussion with Alison from Crafty Maltsters about how they have taken on the challenge of launching a small scale malting’s operating entirely out of their own farm up in Fife, Scotland. Check out their amazing artisan malts at the website here: