A Podcast about homebrewing…
We welcome Jonny from our commercial sponsor Brew Keg Tap to discuss all things BKT and his own journey in the beer industry and brewing.
A fascinating discussion of all things yeast and much more besides with Andrew Paterson from Lallemand.
A deep dive into the Kölsch beer style, looking at all aspects of brewing this wonderful style at home. Cheers!
The Hop Addition welcomes Jack from Baron Brewing to discuss the awesome beers that he is knocking out, setting up a new brewery, can artwork and cats buttholes….
We are joined by Martin Hoddinott winner of our homebrew competition at Unity brewing, we talk about Hod’s brewing background, his process and methods, the winning recipe and some exciting plans for the future. Enjoy!
Our good friends and competition sponsors Inkbird UK currently have some great discounts available for Prime Day, lots of kit useful for brewing and our other favourite hobby BBQ! Here are some direct links to the offers (get discount by clicking the voucher box if not already applied):
ITC 308 Wi Fi (Temp Control): https://amzn.to/3AMSkKG
ITC 308: https://amzn.to/3uF7wph
IHT-1P Thermometer: https://amzn.to/3P2B7Rr
TDS Meter (for checking RO water quality): https://amzn.to/3c6kkP0
WiFi BBQ Thermometer (Big Discount!):https://amzn.to/3yyJQEg
Our first international guest on the pod! A fascinating chat with Aussie homebrewer turned pro Ivan Juggins covering the realities of pro brewing, the craft beer scene in Australia and an infamous Doughnut beer amongst many other topics!
Lots of beer, mostly Chris’s beermail but a few commercials as well and the usual general mayhem!
So we have some amazing podcasts coming up with some pretty awesome guests coming up soon, but before then we have a Q&A podcast and the Awards for 2021 coming up on the 12th February!
Join us on YouTube live, or grab the audio when it gets uploaded which shouldnt be too long after the podcast. This is gonna be a good one!
Matt Curtis is an author, blogger, and beer lover who is the author of Modern British Beer and Pellicle Magazine. He joins us for a jaunt through the world of Modern British Beer. We talk about where it came from, and where its going. Its also probably the quietist you’ll ever hear the 4 of us. Great talking to Matt, he’s welcome back when his next book is written, that is for sure.
