A very exciting announcement about a homebrew competition we have organised in collaboration with Unity Brewing Company and a whole host of other sponsors. The date for the competition is the 29th of July and you can find out all the details in this podcast and by visiting the website here: https://www.thacomps.uk/
If theres one thing we like to talk about almost as much as beer its BBQ so on this pod we do both! Cheers
Here at The Hop Addition we have decided to start a patreon, this will allow us to cover the costs of the podcast and hopefully move forwards to doing some amazing content for you guys!
If you want to contribute to the podcast and help us in our journey moving forwards, please join us as a patreon at The Hop Addition Podcast on Patreon
We love doing this and have some big plans going forwards, the details of which will be given as soon as everything is finalised, we want to give you guys the best content that we can, and your patreonage will contribute directly to the content we can supply you.
If you can , please contribute.
The Hop Addition Crew
In this episode we are joined by none other than Jonny Garrett from The Craft Beer Channel, we discuss a wide range of topics from his experiences so far in homebrewing to the state of the beer industry in the UK it was a really fun episode to record and we hope you all enjoy it too!
Debunking a few of the less accurate bits of information that circulate regarding home brewing
In the episode we were very pleased to welcome Jimmy from Unity Brewing for a wide ranging chat on his experience setting up a brewery, creating and brewing great beers and lots more cheers!
Lots of beer, mostly Chris’s beermail but a few commercials as well and the usual general mayhem!
A bit of a marathon episode where we reflect on some of the homebrew highlights of 2021 and answer your questions (or try to at least!) Cheers
Matt Curtis is an author, blogger, and beer lover who is the author of Modern British Beer and Pellicle Magazine. He joins us for a jaunt through the world of Modern British Beer. We talk about where it came from, and where its going. Its also probably the quietist you’ll ever hear the 4 of us. Great talking to Matt, he’s welcome back when his next book is written, that is for sure.